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Post Info TOPIC: green inside a potato?
Kelly


Hermes

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green inside a potato?
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I just bought and baked organic potatoes for the first time.

So I cut it open, mushed it up, and proceeded to eat it. But there's like this green stuff on the inside of the skin, between the brown and the actual white potato insides. I've never seen that before... is that because my potato was organic, or was that just a bad idea to eat it? Or am I going crazy?

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Fashion is art you live your life in. - Devil Wears Prada | formerly ttara123
Metric


Gucci

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You know how it recommends keeping potatoes in the dark? The green means the potato has been exposed to too much light and has begun to create chlorophyll (the chemical in plants that makes leaves green, etc). Its not bad, its perfectly edible.

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Kelly


Hermes

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oh good! thanks! I was afraid of waking up tomorrow with some terrible food poisoning...

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Fashion is art you live your life in. - Devil Wears Prada | formerly ttara123
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