STYLETHREAD -- LET'S TALK SHOP!

I made this last night and it turned out pretty well.  Its a twist on the regular hamburger helper you make from the box.  I used ground turkey instead of beef and then added in onion powder, 2 cloves of garlic, and salt and pepper for added flavors.

Cheeseburger ‘N Fries Casserole
6 servings                                             6pts

1 pound extra lean ground beef 4% fat
10 3/4 oz Campbell's (U.S.) Golden Mushroom Soup
10 3/4 oz Campbell's (U.S.) Cheddar Cheese Soup
20 oz Ore-Ida Golden Crinkles


Instructions
1. In a skillet, brown ground beef then stir in soups.
2. Pour in a 13x9 pan sprayed with no stick spray.
3. Arrange fries on top.
4. Bake, uncovered, at 350* for 50-55 minutes or until the fries are golden brown.