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sfclinevandy


Coach

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Deli Counter Favorites
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What do you like? I've been making a lot of sandwiches lately and want to try new things. All of my meat has to come from the deli counter because pre-cut luncheon meat weirds me out.


I really like Boar's Head Virginia Ham (cut really thin) and Boar's Head Lacey or Baby Swiss. I haven't found a really good roast beef or turkey that I love.



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hotcocoa


Kate Spade

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i only buy turkey at the deli counter and i have two favorites. if i'm at a regular grocery store i get boar's head cajun turkey (i am addicted to it for a snack) or if i'm at whole foods i get their house made oven roasted turkey, which tastes like fresh thankgiving day-type turkey.

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flknight24


Dooney & Bourke

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I don't really like lunch meat but I love Boar's Head Pastrami Turkey.  It's turkey but it's seasoned like pastrami.



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laken1


Hermes

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My absolute favorite is at Whole Foods - Applegate Farms oven roasted chicken. It's $9.99 a pound & I would eat it all the time if 1) whole foods was closer 2) i could afford it often!

ETA: incidentally, if you make a whole foods trip, we make these chicken sandwiches with an artichoke lemon pesto that they have too (near the cheeses) & it is SOOOO good. I imagine not particularly low fat but man it rocks!

-- Edited by laken1 at 10:23, 2006-05-11

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theotherjess


Chanel

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We always get Publix top round roast beef or Publix honey roasted turkey breast (I think that's what it's called.  It's scalloped on the edges.).

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Aurora


Marc Jacobs

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I love proscutto de parma.  I'm not sure who would carry it besides a whole foods type place though but it beats any proscutto I've ever had.  I get mine at the liquor store downtown that also specializes in high end deli items.

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shopgirl82


Chanel

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i love huge chunks of mozzarella.  i'll slice it for a caprese salad, toast it for a tomato, basil, mozzarella panini, through it in spicy pasta, etc...


 



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bliss


Dooney & Bourke

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I usually get honey baked ham but I also must get alpine lace swiss cheese.

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