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Post Info TOPIC: help with menu please...


Coach

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help with menu please...
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i am having a few friends over for dinner this weekend and was thinking of making a "comfort food" type menu.  i have a killer mac&cheese recipe that i make with orrechiette pasta and gruyere and cheddar cheese.  it's really rich.


so what shall i serve with it? just a simple green salad? i feel like there should be another course, something with meat maybe.   


any ideas? oh, and one more challenge--my oven doesn't work except to broil the top of things (like the mac & cheese)--it's scorching hot and will burn anything else.  i do have a barbeque and a stove-top, though. 



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Kate Spade

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barbecued chicken would go great w/ mac and cheese and a salad!  i want some right now!!

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Coach

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thanks, indiekitten.  that is a good idea, and would be simple.  do you think it's blasphemous to use the boneless/skinless breasts for that? or should i really do the old-fashioned bone-in kind and slather it with barbeque sauce? that's how i remember my mom making it when i was little. 

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Kate Spade

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I don't think it would be blasphemous at all - that's how i make mine - (with the boneless and skinless)


here's a tip - i like to mix a little beer in w/ my barbecue sauce - it just tastes better somehow!  you can use a cheap-y beer for it - sometimes i just get a forty of bud ice and drink the rest (hee hee!)


anyway - also if you do it on the barbecue it helps (if you're going to have the lid down at all) to have a little metal pan of water in there - it keeps the air (and therefore your chicken) moist!



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Coach

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oh, smart ideas! thanks. 


have you ever done the thing where you cook a whole chicken on the grill, where it's sort of standing up propped over an open, half-full can of beer?  



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Kate Spade

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i never have - something makes me feel like somehow i'd make the can explode

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Coach

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Sounds yummy.  Can I come over for dinner too? 

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Coach

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of course, come on over!  bring wine. 

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Kate Spade

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can u post the recipe? that sounds sooooooooooooooo delicious!

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Nine West

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Another cute idea when entertaining is to get some taller pretty or just cute glasses and put bacon wrapped breadsticks in them as a little munchie for your guests. All you do is take the long, skinny, garlic breadsticks, cut a piece of uncooked bacon in half, cover it in parmesan cheese, wrap it around the breadstick in a swirly, and cook them in the microwave for 3 1/2-4 minutes. They are scrumptious and addicting and always a big hit.

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